Espresso Trio & Filter Trio
Get 20% until 20th of May!
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100,00 kr
Regular price 90,00 kr
Sweet and round with notes of nougat and chocolate. A naturally processed coffee from the Jimma region, produced by smallholder farmers with a focus on quality and sustainability.
Area
The fabulous taste of our coffee owes everything to the perfect environment in which it grows.
Our coffee beans are the indigenous heirloom Arabica varieties, grown at high altitudes with ample rainfall, a near perfect climate, good fertility and natural planting conditions. These are the contributing factors, which make our coffees so great.
Technical Details
Jimma / Sun-dried / Grade 5
Type:
Ethiopian Natural heirloom
Woreda:
Jimma Agaro
Process:
Handpicked / Washed
Altitude:
1650 – 1950 meters above sea level
Q-grade scale point: 82
Area
The fabulous taste of our coffee owes everything to the perfect environment in which it grows.
Our coffee beans are the indigenous heirloom Arabica varieties, grown at high altitudes with ample rainfall, a near perfect climate, good fertility and natural planting conditions. These are the contributing factors, which make our coffees so great.
Technical Details
Jimma / Sun-dried / Grade 5
Type:
Ethiopian Natural heirloom
Woreda:
Jimma Agaro
Process:
Handpicked / Washed
Altitude:
1650 – 1950 meters above sea level
Q-grade scale point: 82
Pickup available at Impact Roasters Langgade
Usually ready in 24 hours
200g / Dark Roast / Whole Beans
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